SHARPEN YOUR KNIFE


Tip of the week is learning how to sharpen your knife!

 

Why? Because working with blunt knives are dangerous. Here’s how it’s done!

 

  1. Hold on tight to the steel keeping your fingers protected behind the butt
  2. Hold your knife tight & angle it at 45 degrees
  3. Stroke your knife over the steel from the bottom of the knife to the tip
  4. Sharpen your knife moving in the direction away from your body


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